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Sip, Savor, Support: Three Must-Try Drink Recipes with Black-Owned Alcohol Brands

Sip, Savor, Support: Three Must-Try Drink Recipes with Black-Owned Alcohol Brands

Photo by Ron Lach
  • 2 cans of SHE CAN rose
  • 1 1/2 cups elderflower liqueur
  • 1 pack raspberries
  • 6 lemon wheels
  • 6 grapefruit slices
  • 1 bottle club soda
  1. In a large pitcher, combine the She Can Rosé, and elderflower liqueur. Stir.
  2. Add the sliced fruits to the pitcher.
  3. Allow the Sangria to chill in the refrigerator for at least 2 hours, allowing the flavors to meld.
  4. Just before serving, add club soda.
  5. Pour the sangria into glasses, ensuring each serving includes a generous portion of the fruit.
  6. Enjoy!
  • 2 oz of Baileys Original Irish Cream
  • 0.25 oz Black Momma Vodka
  • 0.25 oz Godiva® Chocolate Liqueur
  1. Place your martini glass in the freezer or filling it with ice water to chill while you prepare the cocktail
  2. Fill a cocktail shaker or mixing glass with ice cubes. This will help chill and dilute the ingredients as you shake or stir.
  3. Pour Black Momma Vodka, Godiva chocolate liqueur, and Baileys into the mixing glass.
  4. Shake or Stir:
    • Shaking: Place the lid on the shaker and shake vigorously for about 10-15 seconds. This method will create a frothy texture.
    • Stirring: If you prefer a smoother, clearer cocktail, stir the ingredients well with a bar spoon for about 30 seconds.
  5. Remove the ice from the chilled martini glass. Using a strainer, pour the contents of the shaker or mixing glass into the prepared martini glass.
  6. Enjoy!
  • 2 oz of St Royale Green Tea Vodka
  • 1.5 oz of Raspberry lemonade
  • 2 crushed blackberries
  1. Crush the blackberries in your glass
  2. Pour the vodka and lemonade into the glass
  3. Shake all ingredients
  4. Pour into glass with ice
  5. Top with club soda
  6. Add a pinch of salt
  7. Enjoy!

 

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